Food Matters Podcast

GROW HQ opening hours

Deep Medicine - Rethinking Food, Health and the Modern Food System with Dr. Rupa Marya

Bringing Chef Skills Home: Eimear Brazil's Journey from Canada to the Kitchen Shift

Baking real bread and building communities, with Sarah Richards of Seagull Bakery

Growing at Grantstown, with David Currid

Buy Irish honey, Save Ireland's bees, with Aoife Nic Giolla Coda

Saving Seeds, Securing the Future, with Madeline McKeever

Ashes to Action: The Glenisk Story of Sustainability

Sea Change: Niall Sabongi on Irish Seafood Sustainability

Tom Keogh talks spuds, snacks and food security

Beyond Carbon Neutral: John Gilliland’s approach to Sustainable Farming

From Surf to Turf, with Fergal Smith

From Chef to Seed Saver: The Journey of Mitch McCulloch

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OUR GIY MISSION

Our food system is broken and at GIY we believe that nurturing a real connection to where our food comes from is the key to fixing it.

We're on a mission to inspire a global movement of food growers, one GIYer at a time.

Newsletter

GIY is a social enterprise consisting of two companies: GIY Ireland CLG (Company No 477525) and GIY Ireland Activities Ltd (Company No 490550), both registered at GROW HQ, Farronshoneen, Dunmore Road, Waterford, Ireland and have the following directors: Eamonn Clarke, Carol Montgomery, Aoibheann O'Brien, Elias Darwish, Marie Oldham, Laura Smith© GIY Ireland Ltd 2025