Brassica | Indoors and Outdoors

Learn to grown, cook and eat some of your own food with our courses held at GROW HQ.
Brassica | Indoors and Outdoors
There are two major types of broccoli: calabrese and sprouting. If you are looking to grow the standard broccoli that we buy in shops with the big green tightly-packed head, then calabrese is the broccoli for you. While it is not the easiest veg to master, it is relatively handy to grow and can be succession sown (i.e. sown little and often for a continuous supply), so that you can crop almost all summer and autumn long.
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