Beginners | Cookery Course

Master Seafood at Home | Wednesday 12th May

£65.00
Description

Date: Wednesday 12th May
Time: 6:30pm - 9:30pm
Location: GROW HQ, Waterford
Tutor: Sarah Browne

Build your confidence cooking fish and seafood at home with this practical cooking course. Learn how to select fresh fish, prepare and portion different varieties, and choose the best cooking method for flavour and texture.

Explore pan-frying, roasting and baking techniques, alongside sauces and side dishes that complement different types of fish. 

What to Expect on the Day

Please arrive on time to settle in, meet your fellow participants and get ready an evening of inspirational dishes. Guests will get a copy of all recipes and tastings of all dishes at the end of the demonstration.
You'll Learn

Identifying seasonal Irish produce
Preparation techniques for fresh local ingredients
Flavour pairing and seasonal menu planning
Cooking methods suited to different ingredients
Creating a balanced seasonal Irish meal
About the Chef

Sarah Browne is a chef and food educator with a strong interest in Irish seafood, sustainable food systems and ingredient-led cooking.
Her culinary career began in restaurants in Galway, where she developed an appreciation for high-quality ingredients and the techniques that bring them to life. Her experience with Irish seafood has grown through her work as an oyster educator and founder of Oysome, working closely with Irish oyster producers and exploring sustainable seafood.

Sarah is passionate about making seafood approachable for home cooks and helping people understand how to select, prepare and cook fish with confidence. She holds a Masters in Applied Culinary Nutrition from TU Dublin.
About GROW HQ

At HQ, our commitment to sustainability is more than just words – it's a way of life. We source ingredients responsibly, minimise waste, and ensure that your culinary journey delights the palate and nurtures the planet.
Important Information

How to Book:

To reserve your spot, simply add this event to your cart and complete your purchase at checkout.

After purchase, a confirmation email will be sent to the email address used at checkout. This email confirms your booking. No additional tickets, vouchers, or follow-up emails will be issued unless otherwise stated.

If you don’t see the email, please check your spam or junk folder.

Cancellation Policy:
We operate a 14 day cancellation policy. If you cancel your booking at least 14 days prior to the event you will be refunded. Cancellations made less than 14 days prior to the date will not be refunded.

Allergies:
Please advise us of any dietary requirements and allergens when booking (email:hello@growhq.org) as we are unable to change the menu on the day.
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