A fresh and vibrant but still filling and hearty meal that is quick, simple and utterly moreish. Serve with a chunk of buttered sourdough bread. Get the recipe for a "warm hug" in a bowl, roast pea soup from GROW COOK EAT.
The GIY GROW2CEO campaign with Cully & Sully challenges secondary students to devise, create and market a new food product using homegrown ingredients. 2017 winners Mary Ellen and Roisin from St. Augustine School in Dungarvan came up with this fabulous pea and nettle soup suing homegrown and locally foraged ingredients.