Recipes for GROW COOK EAT Episode 7


Roast Pea Soup by Jess Murphy

Roast Pea Soup by Jess Murphy

A fresh and vibrant but still filling and hearty meal that is quick, simple and utterly moreish. Serve with a chunk of buttered sourdough bread. Get the recipe for a "warm hug" in a bowl, roast pea soup from GROW COOK EAT. 


Monkfish Ossobucco with Petit Pois a la Francaise

Monkfish Ossobucco with Petit Pois a la Francaise

The last in the HQ Homemade series, GROW HQ Head Chef JB Dubois makes a delicious, summery supper combining simple methods with amazing ingredients. Get the HQ Homemade Monkfish Ossobucco recipe here. 


Mary Ellen and Roisin's Pea and Nettle Soup

Mary Ellen and Roisin's Pea and Nettle Soup

The GIY GROW2CEO campaign with Cully & Sully challenges secondary students to devise, create and market a new food product using homegrown ingredients. 2017 winners Mary Ellen and Roisin from St. Augustine School in Dungarvan came up with this fabulous pea and nettle soup suing homegrown and locally foraged ingredients.