Ingredients: 1 bunch spinach leaves (about 400g) 60g butter 4 tablespoons plain…
I made a big batch of this last weekend and enjoyed it for lunch several days running. It’s…
Ingredients 1 whole head of garlic drizzle of olive oil 1 kg potatoes (any types…
The meals created for the GIY Eat Together programme are all seasonal, homemade, homegrown…
Kale is the original superfood and this recipe (from Good Food magazine) uses it raw, replacing…
This is a fantastic soup from St Augustine’s Mary Ellen Kelly and Róisín Kiely and it’s bursting…
It's not easy to improve upon the famously fabulous combination of walnuts and blue cheese…
This is a very simple carrot salad recipe from Deborah Madison’s seminal veggie cookbook “Vegetarian…
Ingredients: 900g apples – peeled, cored and cut in to chunks 350g blackberries 160g…